Fruit Cake Recipe Indian

Substitute eggs with condensed milk. For smaller pans, baking time may vary.

Eggless Christmas Fruit Cake Recipe How To Make Fruit Cake Without Eggs

Add the sugar, vanilla essence, chopped fruit, and orange rind and mix well.

Fruit cake recipe indian. Step by step kerala plum cake / christmas fruit cake recipe. Rum fruit cake recipe indian. Don’t be like me and.

When all of the fruit is finely minced and in the bowl, add the wine and rum to the bowl. Add fruit/nut mixture into mixing bowl and mix with a spoon. When evenly mixed, pour the mixture into a greased and papered cake tin and bake in a hot oven for 45 minutes or till the cake is cooked inside and brown on the top.

In large bowl, with mixer at low speed, beat sugar and margarine or butter just until blended. This will ensure that they do not sink to the bottom of the baked cake but spread evenly through out the cake. For those who don’t eat eggs:

This fruit cake recipe yields 2. When all of the fruit is finely minced and in the bowl, add the wine and rum to the bowl. Cover the bowl with plastic wrap.

In a seperate bowl, blend softened butter and. Preheat your oven to 150 degrees celsius. Bake for 45 minutes in the oven.

Sift corn starch, flour and baking powder, soda, salt and all spice mix in a medium bowl. Pour batter into greased baking pans and bake for approx 1 hour at 325 degrees f. Fresh fruit cake consists of a basic soft and spongy vanilla cake which is layered with fruits and covered with vanilla frosting and topped with fresh fruits and garnished with sliced almonds in the sides.

Fresh fruit cake recipe, eggless fruit cake. Add eggs one at a time, followed by the vanilla extract, add the flour and rum to the cake batter saving a few tablespoons of flour for the fruit. In a separate bowl, beat egg whites until they are fluffy and soft peaks form.

Fold beaten egg whites into the cake batter. After making cake taking a cookie tin, line with good linen towel, place cake on towel then placed shot glass filled with rum in center then wrap towel over top of cake and let sit for a couple of days so the cake absorbs more rum. Add soaked fruits, peanut butter, lemon zest, cake.

Yes its an interesting cake and surely loved by everyone specially by chocolate haters/ fruits. The flavors mature over a period of time and this eggless fruit. See more ideas about indian fruit cake recipe, fruit cake, cake recipes.

Bake the cake as per the recipe. Soak the fruits in juice and keep it refrigerated until ready to use. This kerala plum cake recipe requires you to caramelise sugar into a thick sugar syrup.

Grease your baking trays with butter (you can also use baking/ butter paper if you're used to that) and pour in the thick batter in.

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